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train luncheon

Sunday's is to be embarked on a day when it is quieter, can relax a little, and perhaps even what does good. Man mümmelt keep a little deeper into the ceiling, and hesitates to stand up for so long out and then it is definitely too late for 'ne bland bowl of cereal. For lunch it is then but still a little early, or you just do not feel well on Sunday such a shoot to exclude, to roast and eat them then. So what makes

shrewd weekend tripper?

He comes up with something!

my brilliant idea had severally yesterday while strolling through the tourist Contaminated Montmartre, and between all the wine shops, small fish shops and gourmet temples I hit on the idea:

luncheon!

So a small Zmorge / Zmittag that both fills the stomach but at the same light, loose and comfy. to prove

whole plates with various most breads, muesli, jam, bacon and eggs for a one-man operation like this with me but a bit exaggerated, I will limit myself on just basic necessities. So really the least. Modestly and without great bells and whistles:

something smoked salmon, toast and a glass of soda!

You say you sure that's your typical Shindi! The old lovers!

right!

But somehow it fits here, but also to Paris, something Carpe Diem and a slightly decadent penchant for culinary extravagance.

Well, the salmon comes from Norway, from Freixenet sparkling forged in Spain, and a little more English than there are hardly believe Tosti, but I am something of the matter and I enjoy my little luncheon's on most!

Na Prost and times for you all a happy Sunday!

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Retarded ... The employment relationship

ööö Err-Err. So they say, the Parisian middle-distance connection somewhere between the Métro and the national rail network of the French is located. The five RER lines pass through each of Paris and the surrounding agglomeration and tick all around in the middle of Paris, First Arrondissement. The Metro is one step below and then connects the different RER stations, train stations, tourist attractions and whatever with each other, complemented by a network of buses.

why I cherish the rail at all his own blog entry? I, the despised but rather the heavy steel rails on their ugly gravel tracks and focuses fully on the ethereal lightness and beauty of air travel?

Eben, in contempt.

Because if you travel with the RER, then must be prepared for quite a lot! Punctuality, for example, a complex subject. Oh, but if I recollect right, it is even micht more complex and we need the concept of punctuality clarify something.

In my work environment as we talk if to accuracy as the dose is from precision and accuracy : precision is about when you shoot three arrows at a target, and which are scattered throughout the disc that none of the arrows while inserted in the center, the center of the three arrows in the middle is.
The accuracy is then but when the arrows strike all close to one another, but not necessarily the focus lie. Both are of course suboptimal, unless both precision and accuracy are good.

What the RER but is not necessarily the case: the precision is often not bad, and plus or minus a few minutes the train on time here, but precision is just very very questionable. Therefore quite possible that a train would end up with very many minutes grad mal arrives late, then setting off on time and place time remains. Often he is really good time, but you never know in advance.

Then there's the matter of the strike: so about every two weeks, decide on the RER B line of my people that they do not want to work once the 35 hours, and to cancel the whole line grad mal, which is then transferred through the state SNCF, but what won for a lot of confusion and chaos ensures at stations.

The funniest experience (you can see I'm already used to it easily, but not completely angep ***) so far was when I arrived at the station one morning and I wanted to buy 10 new tickets. The RER jokers have, however, thought it would be fun to play once a new software to the ticket machines, and the same course during peak times and on all machines. Thus, the queues at the ticket counter was sufficiently long, and I lost so ever fifteen minutes.

bottom of the platform, then the next Sketch number: is the next train to Aulnay-sous-Bois 10 minutes later, the display panel. actually about 20 minutes later, he chugs but then slowly into the station and is fully Rammel that I decide to take the next one. This will also be announced promptly, peeps, so here then with 5 minutes Verpätung to the announced time out to the tunnel exit, but can not enter because there is still the other train !

goes after a few more minutes in the first train then suddenly all the light off and the poor passengers look sadly out of their mackerel box-with-window.

is now a third train on the adjacent track announced that arrives with us and even then drives off towards the finish, while the other two are still stuck in the dark.

At lunch the same day I had my way, met a fellow employee who was apparently just eingepfärcht in the can with a power failure I encountered Early in the morning. He has not found it quite as funny as I do - especially because due to an error of a ticket validation machine his ticket was not stamped clean and inspectors in its history have believed, and also also unwilling were the ticket to instant checks electronically what the innocence the colleague had been proved. When he refused, the 40 buses to € they have to pay him taken to the police station where he was pissed then after much back and forth so that he is now paid to 25 € Dicount cheap buses, only to finally get to work. And his final comment on the inspectors was "And you wonder why you seriously hates you!"

But just as bad as it is usually not so, and indeed usually is all about really fast. And also waiting for the RER trains always with funny names! Each train has nämmlich a code that his "mission": This code contains four letters has apparently to do with distance, direction and approached stations. The blackout-train was about EWOK (no wonder liked the little fur ball which take many Parisian not), and twice I was in the EMIR on the road, which is much cheaper than in Emir (Swiss designation for the Mirage IIID supersonic trainer) of the aviation museum Payerne, where you as a passenger, but at least 18 ' hinblätttern must support 000. Even with ENYA I was on my way, and polar bear Knut and Sprudelwasse KOLA Paris we went already through the agglomerate. And tonight I am then on the ... I mean home ridden with the KATY ...

RER Réseau Express Régional means incidentally , ie about as much as Regional Express Network. In the Zwisschenzeit But I think that the name RER is only disguised as a shortcut: Actually, it means Erreur ...

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Yesterday I was at exactly 8:42 once again realize that here was something different than going to and fro in Switzerland. I was at this time of course already with us on the preparations for the afternoon training.

all around all the offices were still dark and empty - almost a bit scary.

I looked at my calendar: Monday, December 1, 2008th Ok, I have not made a mistake in the date and I accidentally rushed on the weekend to work. came

at 8:46 then the first of the computer in the office that I share with them if I'm not exactly in the laboratory, an office with six workstations. Around 9:09 was then already the second!

Sure, one or the other teems earlier with a cup of coffee or tea more or less single-minded acts through the empty corridors that Cosmetics forge, but if you before night someone encounters it guarantees a cleaner or an anchor sinking specialists or so. Until then the staff really is as present and working, it is sure to eight to half past ten.

I had already lucky that my staff is already at eight Pierre was there and me a cup of Tea cooked while we spoke of our weekends. Pierre is as pronounced among my fellow early risers here. It is then probably also four clock, perhaps half of all the latest five afternoons will be until he retires and still happily waving quickly at the lab window sprayed over home.

I am also already happened at 8:20 that I have circled all alone in front of the laboratory door until the first intern and I showed up the door to the laboratory and thus the work opened.

Here there containing the 35-hour week! This means that roughly about a week pretty much just takes a whole day working less than ours. Not bad among the French, eh?

course one but maintains his brave Swiss habits and pull her slightly-more-than-required by section.
Hah! It was in Basel in October in preparation for delivery of the equipment installed here, now been days where I worked as much as a French makeup researchers in half a week!

Perhaps think the French - the smile you know, happy about the slowness of the Swiss - reaching them as her fiery Camargue horses in 35 hours, at least the same as we manage comfortably ruminant Alpine cattle in 42 hours grad mal so brief?

You do not know.

But joking aside, what does this really mean for the real economy of these two countries compared here? Work, the French really a fifth less than we, or do we simply 25% more than the rest of Europe? How can they afford these seven week missing hours? Sure, the pay scale will be adjusted accordingly. In vain envied us Helvetii not about our thick wage statements and would love to have us in the EU.

Bloss, unfortunately, probably not as a model, but rather as a milch cow ...

Blöööök!

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Home, sweet home ...

you ask yourself so sure how it is for so living here in the middle of Paris, so I show you sometimes as a "Special Feature" my nice little apartment here!

First, the entrance to the small but plus minus fully equipped kitchen (the French call something kitchenette ) and the cool bar clearly visible the rough brick back wall of the living room - which appears real cozy and old-fashioned !
The kitchen has an almost too small refrigerator, electric stove, microwave, and is the complete set of dishes and kochu tensilien equipped. Even kettle, coffee machine and toaster are ne of the party, and a small washing machine is still installed under the sink level.

spooned over the roving eye then cross through the living room he is - on my PC by sliding, I'm grad curbed completely (your flying time on a laptop ...) - no doubt on the big picture over the sofa to lie. The latter can take off and you then have enough space for two people on it! Is quite comfortable here, right?
The PC is as it were, my interface to the left behind in Switzerland, "normality" and connects with my friends, my father with whom I regularly fly together online, my sisters and mom, that I haue come back a few orcs and trolls the putrid flesh of the Sch ädeln, and all my other mates just like you too , defended my blog readers. * * Keuchschleimhust
addition to the compiler would have brought it here even a TV with DVD and something like a French movie channels, plus a phone, but all that I've never used bishher.

Here is also the sleep hall, too, is a cozy place with some stone and wood. Also this deck would be for two people designed, if they get along well with each other since, but is occupied only by one. Sure you do there ... but his ideas would * Brummelbrummel *

As in the rest of the apartment, everything is someway, though hidden something in the Schränckchen has bedding, bath towels and so stuff, under the bed is an ironing board supplied, and a small but excellent library offers English-language literature different styles and as well as some language and travel guides for the residents. The latter struggles but still brought by literature on long-eared warriors and train station kiosk discovered condensed wisdom ("Merde actually " - a valuable book for anyone who is confronted with life under French ...) before he was Michael Palin's journey in the Himalayas or the wine guide for Bordeaux takes to the chest. Umm, but somehow the image looks so uncomfortable with flash ...

... so that is in flash and down the Heia! Ah, that's even better in this light! So now even alarm found on windows, beautifully nestled inside, and then we'll see how it goes Ollowain and his elves warriors! Whether they can succeed against the attacking trolls!?

We will see it!

* yawn * ... but maybe tomorrow ...

Guets Nächtle!

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The first weekend in Paris ...

So, that he was, my first small Paris Tour! Of course, I've also brought you two or three small images, and on the first one looks for even one of the major tourist attractions of the whole even as a major tourist attraction in Montmartre: Sacre Coeur Basilica, the .
I live only 400 degree views from this far away from the visible landmark here and take a walk every day so at least twice before in n dara . Fortunately, are to my "travel time" hardly any tourists go, because if the Dinosaurs abound here just like that!

I live here really in the middle of cake, right on the hill of Montmartre, the famous artists' quarter of Paris. Amélie has not yet met me, but I think it is high time that I look at this film to better understand some times where it got me here devious.
Picturesque narrow streets, many cute cafes and restoration nts also make a lot of the charm of this district, and two for me personally funny institution I want to show here: First of all the colorful (if not more so called ar slightly sickly toxic) Lädeli which is perhaps my good frequency Pail and Frank! So these gaudy side, we still do not know about you, Paul!

Another Paul, namely Hunter pilot Chappe Rupp A (see also my album of my flight Hunter) comes to me then just around the corner to your mind! There is not only a café Chappe , s ondern grad a whole street was apparently named after the former commander of the squadron Season 3! Chappeau, Chappe!

Oh by the way who have sheer eye-pinching together to drank about half the keyboard and it already triggered a smaller short when trying to decipher something on the small pictures, which had fallen but sometimes draufzuklickken on the pictures. This helps with piercing eyes. Honest!

also right next to the Sacre Coeur I've met this rider! What he wants here, or here's what to me a mystery, but it is still a fun splash of color, huh?
Well, I'm still fairly sure that I am still in Paris, and not anywhere in the blue buck, not that I suddenly have any extreme folk music tendencies are sealed ...
What is in the picture too can be seen clearly is the main construction material Montmart Real of Road: Pierre's so-called occupé - translated "Bsetzischtäi" ...

here for completeness and because so beautiful is also the view of the Rue Foyatier high, just the street on which I came to meet the blue deer. This steep road leads up to the basilica and is not just part of my way home, but at the same time also an important part of my free gym membership ...

After these few pictures of the battery of my camera because even breathed his life, which I conveniently allows the camera to stow away again deep in the pocket so as not on the view as a auszuschauen the five trillion tourists who flock here by the streets.
but it went further in search of seeing values, edible and useful products through various roads down to the opera, which I lapped elegantly around with sore feet again back home up the hill to connect high.

What thereby succeeded: to organize

1. ... a delicious Japanese lunch in the gallery to grab Lafayette
2. ... food and detergent
3. ... a Captain Hook-figure to find (more on that follows another time)
4. me ... for future shopping trip with to inspire my sisters and mother

What I find was not : buy

1. ... handkerchiefs
2. ... right down to jet to the Seine
3. .. to find. a Smurf

So you see, there is still work to do, and if because my camera is charged again until next Saturday should reappear much good stuff here ...

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flesh ...

Yes, I can hardly hold back stop here. France is already somewhat famous special it ...

Sure, you know it all over the world - must be yes, yes one of the most natural things of the world-but here, here in France it is better to stop somehow a trace, track, seductive, and who has not secretly dreamed of the times to be pampered ...

Eat like a king in France? Mon dieu!

But one thing is ever quite clear: God is certainly not a vegetarian! For what one here can offer all the carnivores is the quiet sulking and stewing vegetables to your left (where it also belongs, yeah!)!

am Since I arrived here about 10 days ago in France I had almost daily any dead bark of a) low price and b) expresses a high quality on your plate are, and if I am not quite firmly assume this will also go for a while so on. So much meat is unhealthy, you say? Rubbish! Or when you have ever seen a sick tiger?? You already know that the T-Rexe are extinct because they, the sky fell on my head, and not because they have found enough Sojabohnenmelhlquark, yes?

about it today in the cafeteria of L'Oreal as a main course beef steak (wonderful Saignantes - that they have under control, the French) with pasta and vegetables. A delicate nature delicious special qualities. Along with the salad and appetizer buffet fresh dessert and drink shall be only 4 € zich four on the counter, what would be in Switzerland, we all know, in a canteen at best, a children's edition of a zähmumifizierten, thin piece get pork belly. Dines

we then finally grad again a similar bovids, a "pavé de boeuf", also bloody - warm as if it were still almost alive - along with a potato with sour cream and to a fine onion / red wine sauce (Pic courtesy of Daniel Juchli's Cell Phone Camera ...):


Achherrje, Life is good ...

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head up, or head off ...

ouch ouch ouch!

Today is not much here sly out, but only a little whining and Geselbstbemitleide. For I have freely despite half (the French celebrate that 90 years ago, the First World War came to an end) anything other than a good day: I have a stiff neck as I have never seen niiiie!

I fight now for just over a week with a slightly twisted neck (no, it is not the attractive French women, who have added to my neck vertebrae that bad, but rather the climate and probably too low level of keratin secretions airworthy migratory animals, which traditionally are filled in Medium fabric bags, so that we can put our weary heads on ...).

The big mistake was to put the alarm clock today - is also really stupid on a holiday - to switch off because I've twisted my spine today morning at seven to total about 270 degrees to take my düdelndes Connectophon.

And then it only flashed ...

feels basically at it like a calf cramp, just on the left side of the neck. It is a relatively tricky and tiring to hook the cramped muscles - it is supposed to relax muscle spasms but never press more fully against it - if not where they start and where to go!
I think it looks stupid and relative of someone at the breakfast buffet in the hotel lobby, seemingly with their hands tried his own head and pluck it a long tortured "Ghhhhnnnnhhhhhhhhhhhh !!!!" deliver own. Fortunately, still had an English class at the hotel in which I am not so much notice (that ehrlih times: not even the British youth knows how to dress and behave ...).

Now I'm sitting here, writing an application for the acceptance tests jam tomorrow and hope that the next seizure absent in the throat. Wish me luck!

Oh, I will then try in the future but also honest, finally with some more adventures, background information and humor to pollute the blog, so my link is not transgress degrees in the ton, okiday?

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Half the truth about France

So, just on the end of the second day of my adventure here in Paris we have - so me and Carsten - a new vital thing learned: not only the general counting (I remember my entry of over a year ago , keyword four-twenty-Eighteen ...) and directions ( straight means far right ...), but also in volume terms, the French are quite illogical. First the story, then the calculation:

evening after closing time at L'Oreal (yep, are in line with our Swiss habits as the last in the booth and go only when they really all Visitors want to have out there), we see a walk in the drizzle of Aulnay and looking for a Resto, find some point a very cozy pub with a great menu, in which we la bière à pression delighted in the stages 25cl, 50cl and 100cl.

course, we now enthusiastically in the very friendly service each a "demi liter," So what you feel as passes for "Haublitter" or "Chibu.

The lady brings us to our - of course discreetly restrained - a stake of 2.5 per horror Dezi!

Ok, we think, may even times that you misheard the hospitality sector.

A few discussions later (many were all the so not 'in only grad mal 250ml Stella Artois, but a few Dienstzeitanektoden fit in), we need cash replenishment, and order again two halves, in the hope that we, then, this time correctly understood be.

ask to speechless what is going on we were held up but when then only as two small 25cl-Müsterchen were, and evaporates as the small amount of beer and our shock wore off we decided to try one last time, half a liters of beer to get hold of.

This time I asked, but for exactly what it is with the small amount is all about. So watch out!

A "Demi" is just half a beer, not a half bottle, as this would be a pint.

So now the calculation:

1 l / 2 = a whole beer = 1 pint
1 liter / 4 = half beer = 1 Demi

I am glad that I THE now know!